Wednesday, December 26, 2007

Health Benefits Of Blackcurrants

Thanks to the high levels of anthocyanins and Vitamin C, two types of important disease fighting antioxidants, blackcurrants have been suggested by scientific research to have many health benefits in promoting health and preventing diseases. Vitamin C is an essential nutrient required for the body's normal functions and the antioxidant polyphenols in blackcurrants (particularly anthocyanins) may help in maintaining cardiovascular health, ageing and brain health, urinary tract health and healthy vision.



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